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creamy fish pie with puff pastry

6 Bake for 10 minutes, then reduce heat to 190°C and bake for another 25 minutes, until puffed up and golden. This recipe makes a change from the fish pie that's normally topped with mash potato, and with the addition of a little smoked haddock for extra flavour, this recipe is sure to be a winner. Place pie on a baking tray in preheated oven, bake at 220°C (200° fan-forced) for 10 minutes, then reduce oven to 200°C (180° fan-forced) and continue to bake for 30 minutes, turn the oven down to 190°C (170° fan-forced) for a further 10 minutes. Add stock and fish; cook, stirring, until fish is cooked through and mixture boils and thickens. Brush with beaten egg and pierce the centre to allow steam to escape. Full recipe is linked below. Hi, I’m Lauren. Nothing too controversial. Line a 26cm (10.2") diameter pie dish with the prepared one-and-a-half rolls of the puff pastry. Brush the pastry rim with beaten egg, and lay the remaining pastry over the dish. From mini fish pies to fish pie with cheesy leek mash topping, these recipes will quickly become household favourites. 300g/10½oz ready-to-roll puff pastry; 700g/1½lb fish, cut into chunks (salmon, cod, ... Top the pie with the pastry, crimp the … Read on to find out how to ensure you don't get a soggy bottom! Take this fish pie as an example. These savoury pastries are sure to please at a posh picnic, with cream cheese, smoked fish and puff pastry 50 mins . Simmer for 5 minutes or until the sauce is thick and creamy. Pot pie is a comfort food classic. Brush the pastry with beaten egg or milk, then bake for 25 to 30 minutes until risen and golden brown. This is my creamy Chicken & Mushroom Pie with Puff Pastry. Mix everything together, then dump into the pie shell. What a way to beat the cold weather than to tuck into this creamy seafood pie dish! On the table in less than 15 minutes and super easy to make- with an irresistible filling that makes a twist on classic chicken pie that everyone will love! Roll out the puff pastry on a lightly floured surface to fit the top of the pie dish with a 3-4cm overhang. Creamy, buttery mashed potato is probably the most traditional fish pie topping but puff pastry is also popular. Cut off thin strips from the edges of the rolled- out pastry … Bake in a preheated oven 180°c for 15-20 minutes or until the pastry has puffed up and turned golden brown. Add the milk to the cooked roux gradually and whisk to form a smooth sauce. The luxurious, rich and creamy sauce really adds a depth of flavour to your pie making it extra special. These creamy… Australia's best supermarket Christmas ham named by panel of judges, Tastes like summer: Fruity mocktails to mix at home, Budget mum pulls off $50 Christmas lunch for family of four. Watch the brand new series Saved By The Bell now on Stan. Place the cooked fish carefully into a pie dish, keeping the chunks whole. Flatten out the puff pastry and cut into 4 squares about 20 x 20 cm (approximately 7 3/4 x 7 3/4 inches). Preheat oven to 220°C/200°C fan-forced. Bring the excess pastry from the sides up to the top and fold over. Bake for 25-30 mins until the cheese has turned golden brown. Brush with a little beaten egg and place in an oven preheated to 200°C/Gas Mark 6. Simple and satisfying – a good fish pie is one of the greatest comfort foods. Celebration Smoked Fish and Haddock Puff Pastry Pie Jus-Rol bay leaf, egg, baby spinach leaves, nutmeg, puff pastry, double cream and 9 more Scrambled Eggs In Puff Pastry KarenG40352 Stir the caper mixture into the fish pie filling in the baking dish. Bake about 20 minutes or until browned. Taste for seasoning and allow fish pie filling to cool. Brush the pastry with beaten egg or milk, then bake for 25 to 30 minutes until risen and golden brown. the delicate crunch of filo baked golden, or 2.) Loading. 8. Stir in flour; cook, stirring, 2 minutes. ; Purple Sprouting Broccoli – use this instead of Tenderstem for a perfectly purple pie… Serve with some seasonal vegetables and fluffy mashed potato on the side. @deliciouslittlebites. Making a puff pastry lid for your seafood pot pie is EASY. Cook the roux for a few minutes stirring continuously. Breaking through that crust into the creamy sweetness within, that is what fish pie is all about. Brush pastry with beaten egg and using a large skewer create three air holes, to allow steam to escape. ... 300g/10½oz ready-to-roll puff pastry; 700g/1½lb fish, cut into chunks (salmon, cod, haddock or mixture) It’s creamy, it’s vegetarian and you have to try it now. Creamy, buttery mashed potato is probably the most traditional fish pie topping but puff pastry is also popular. Puff pastry fish pie recipe. This creamy chicken pie made with a leek sauce and crisp puff pastry lid is a family friendly weeknight meal that makes the most of leftover roast chicken. (PP) Contains product placement. Creamy sauce, tasty seafood and healthy vegetables topped with flaky homemade puff pastry. What a waste of good fish and puff pastry. Top with pieces of Filled with fresh vegetables, creamy cheese sauce and topped with puff pastry. Pre-heat oven to 200°C Roll out the puff pastry and cut into four rectangles then top each pie dish with the pastry. Melt butter with oil in large saucepan; cook onion, carrot and celery, stirring, until carrot softens. The Puff Pastry Top. Next, press the bowl into the dough to make an indentation, and cut then around it. The pastry makes this so much easier and it tastes good! Creamy Chicken Pot Pie with Puff Pastry Delicious Little Bites garlic, large carrots, shallot, frozen peas, milk, flour, white cooking wine and 7 more Small Nutella-filled Puff Pastry … If we have a roast chicken, then this chicken pie is first on Mr Jones’s wish list for the leftover chicken. Easy Add the fish pie mix and cook for 2 minutes before stirring in the prawns and parsley. Preparation time. Remove from heat; stir in cream, mustard, peas and cheese. How about: Vegan ‘Chicken’ Pie – substitute the lentils for your favourite vegan chicken substitute, (add it at the same time as the broccoli). Add fish, lemon and tarragon, stir and remove from the heat. We recommend our vol-au-vents for starters, followed by our Salmon and Spinach en Croute or Smoked Haddock and Broccoli Filo Pie for a delicious meal. Next, press the bowl into the dough to make an indentation, and cut then around it. Even though chicken pot pie is a go-to for most, this vegetarian version has quickly become our family favorite. But as I thought about the filling, with its rich creamy sauce, leeks, corn and flecks of parsley, I had a sudden urge to make chowder – the traditional creamy sweetcorn and/or fish soup from … Simmer for 5 minutes or until the sauce is thick and creamy. Pie has to be one of the best all time comfort foods! Stir in flour; cook, stirring, 2 minutes. Add fish, lemon and tarragon, stir and remove from the heat. Not your usual fish pie recipe, Danny Kingston’s celebratory version holds a creamy mixture of hot-smoked salmon and haddock topped with a crisp, golden, flaky layer of Jus-Rol puff pastry. Spoon mixture onto the filo pastry. 5 Place cooled fish pie filling into individual pie … Place the cooked fish carefully into a pie dish, keeping the chunks whole. From puff pastry fish parcels to shortcrust pastry fish pies, discover your new favourite recipe. For information on Cheese Crumbles go to http://www.pilgrimschoice.com/home/recipes/crumbles/ This easy fish pie … Cook for a few more minutes until thickened. Cancel Print. It started out in my mind as fairly generic – fish, creamy sauce, puff pastry lid. Not your usual fish pie recipe, Danny Kingston's celebratory version holds a creamy mixture of hot-smoked salmon and haddock topped with a crisp, golden, flaky layer of puff pastry.This version is perfect for a special occasion such as Easter, but could be made with undyed smoked haddock and regular salmon fillets for a midweek-supper. This Creamy Chicken Pot Pie with Puff Pastry recipe is a combination of a couple of different recipes that I have had over the years mixed with a dash of my own personal preferences. Allow to cool for 5-10 minutes, … It started out in my mind as fairly generic – fish, creamy sauce, puff pastry lid. This delicious salmon and spinach bake covered with a puff pastry will be your new favourite! Brush top with egg. Use ready-rolled puff pastry for a fuss-free, midweek masterpiece - fill this pie with pulled ham hock and a creamy, herby sauce 55 mins . Take this fish pie as an example. Cover the pie dish with pastry and … In a saucepan melt the butter and cook of the onion for 3-4 minutes without colour. Place in preheated oven at 350°F for 50-60 minutes, or until top is golden brown. Remove the fish and drain the milk through a sieve. Variations on your vegan puff pastry pie. Please rate the Creamy Fish Pie with Choux Pastry Crust Recipe. Lift the pastry lid on top and cut a small hole in the center to allow steam to escape. Pour the sauce on top. The veggies packed in gooey mozzarella do their thing and together with the puff pastry make this irresistible. Add the mustard and season with salt and pepper to taste. Wet the edges of the pie dish with a little water. From puff pastry fish parcels to shortcrust pastry fish pies, discover your new favourite recipe. Roll out pastry large enough to cover the dish (or half for each dish if using 2) with some to spare. Pour over the sauce and keep back any that's left over to serve with the finished dish. Lauren Vavala. This is just my second time making this but it’s like I’ve been making it for a long time. Alternatively, cut small circular shapes from the pastry using the base of a piping tip and layer the circles over each other to form a fish scale pattern*. Creamy Seafood Pie in Puff Pastry What better way to warm up a chilly Adelaide winter than to tuck into a creamy Seafood Pie with Puff Pastry ? Brush with beaten egg and bake for 30 minutes until the top is … Add stock and fish; cook, stirring, until fish is cooked through and mixture boils and thickens. Blend the cornflour with 2 teaspoons of cold water and stir into the sauce. Spoon dollops of choux pastry over the fish pie filling. The Best Fish Pie With Puff Pastry Recipes on Yummly | Caper, Lemon And Dill Fish Pie With Puff Pastry Top, Patchwork Puff Pastry Turkey Pot Pie, Smoked Haddock, Broccoli & Leek Puff Pastry Pie. the buttery flakes of a good puff pastry. ; It is important that the mixture is not too hot when it comes into contact with the raw dough as the heat will cause the dough to melt and it will not rise properly. Spoon the pastry around the edges of a pie dish (image 1 above). Bring the excess pastry from the sides up to the top and fold over. Little creamy smoked fish parcels with puff pastry Nici Wickes' delicious smoked fish parcel recipe creates the perfect warm-up to Christmas lunch or dinner. Homemade puff pastry shells aren't as tall, nor quite as over-the-top flaky; but they're made with butter and sour cream, and you can taste that delicious difference. Prick the base of the pastry several times with a fork. The Best Fish Pot Pie Recipes on Yummly | Smoked Sausage Skillet Pot Pie, Classic Creamy Chicken Pot Pie, Patchwork Puff Pastry Turkey Pot Pie You have two choices 1.) @deliciouslittlebites. fish fillets, crème fraiche, lemons, butter, puff pastry, parsley and 3 more Salty Tuna Pie As receitas lá de casa eggs, bacon, frozen spinach, tuna, mozzarella cheese, sweet corn and 2 more Fish pie toppings. I may be biased, but it’s the best chicken pot pie that I’ve ever had. Remove pastry from the packet, check to see if pastry fits over pie tin. Grease 4 ramekins (about 10 cm in diameter) (approximately 4 inches) with oil and line with puff pastry. Fish pie recipes. These creamy, zesty little bites are heavenly served with a glass of bubbles as a starter on. Then place in the oven for 10 minutes. Add Salmon to the cream mixture. Ingredients Needed for Cheesy Leek Puff Pastry Pie. Pour into an oven dish and top with the mash. Next Available Del Date is Sat 5th Dec. Brush with beaten egg and bake for 30 minutes until the top is golden. Top with the remaining sheets of filo pastry, brushing each sheet with a light layer of butter before adding the next layer. Spoon mixture into a shallow small 1.5 litre (6-cup) baking dish; top with pastry. Brush top with egg. If topping with mash be careful not to add too much milk when mashing – you don’t want it to be too sloppy as it means the finished pie won’t have any structure and you’ll end up with fish pie … Some simple ingredients, a bed of creamy sautéed spinach for some fresh salmon and the irresistible buttery and flaky puff pastry on top make the perfect recipe! The basic recipe can be used to make all sort of hearty pie variations. Place the pre-rolled puff pastry over the top of the pie shell. Add the sauce to the fish & vegetable mixture gently mix until combined. Creamy Chicken Pot Pie with Puff Pastry. This pie builds on the basics of a white béchamel sauce, but then goes so much further- adding leeks, dill, potatoes, a touch of Dijon mustard and (perhaps) a dash of chili pepper. Fish and Shrimp Pie doesn’t only look delicious but tastes amazing as well. Simple and satisfying – a good fish pie is one of the greatest comfort foods. Then, coat the Pampas Puff Pastry with an egg-wash, this will give the pie shell a golden finish once it has finished in the oven. This Creamy Chicken pot pie with puff pastry and vegetables is comfort food bliss! Spoon mixture into a shallow small 1.5 litre (6-cup) baking dish; top with pastry. Irresistible single serve pies topped with flaky, golden puff pastry and filled with tender chicken, bacon and mustard – this creamy chicken pie with puff pastry is pure comfort food! Salmon is rich in high quality protein and packed in … Remove from heat; stir in cream, mustard, peas and cheese. Find a decent sized family pie tin. Remove, discard skin and flake. 1 small brown onion (80g), chopped finely, 1 trimmed celery stalk (100g), chopped finely, 500g firm white fish fillets, chopped coarsely, ½ cup (40g) finely grated parmesan cheese. We recommend our vol-au-vents for starters, followed by our Salmon and Spinach en Croute or Smoked Haddock and Broccoli Filo Pie … 4 Add baby spinach, allow to wilt. Auto News: Skoda sales hit 1.24 million in 2019 - caradvice.com.au. I recently made these shells, not to serve on Friday filled with Tuna Wiggle; but as a crisp container for my favorite chicken à la king, another back-when-Boomers-were-babies fixture. Stir the haddock, salmon and prawns into the creamed leeks and transfer to a medium baking dish, then top with the mashed potato, smooth over to cover the fish, and scatter over the cheeses. Go to Main Navigation ... bland, bland. What is not negotiable is the pastry crust on top. By The Australian Women's Weekly The $ Smart Cook. Preheat oven to 220°C/200°C fan-forced.Melt butter with oil in large saucepan; cook onion, carrot and celery, stirring, until carrot softens. less than 30 mins. From mini fish pies to fish pie with cheesy leek mash topping, these recipes will quickly become household favourites. You can find ready rolled sheets of frozen puff pastry in the freezer section of the … Unrated Rate 1 Star Rate 2 … Making a puff pastry lid for your seafood pot pie is EASY. Puff pastry is amazing! Ingredients: 3 x 260g Tassal Skinless salmon fillets 1 sheet puff pastry 1 sheet short crust pastry 2.5 tbsp plain flour 2.5 tbsp butter 1 leek, thinly sliced ½ cup celery, thinly sliced 3 cloves garlic, crushed 300mL milk 2 cups vegetarian stock 1 cup peas, frozen 1 cup corn, 7 ounces of puff pastry 1 tablespoon olive oil 1 large leek, sliced 1 spring onion, chopped pepper … 9. There’s just something about creamy filling topped with golden, flaky pastry. Nothing too controversial. Little creamy smoked fish parcels with puff pastry Nici Wickes' delicious smoked fish parcel recipe creates the perfect warm-up to Christmas lunch or dinner. Simply roll out the pastry dough, and place an oven-safe bowl upside down on the dough. Divide mushroom mixture between pieces of filo. Cover the pie dish with pastry and roughly crimp the edges. Stir the flour into the butter and onion to form a roux. Simply roll out the pastry dough, and place an oven-safe bowl upside down on the dough. (you may need to add a splash more milk if a lot has evaporated during the cooking of the fish). Serve this ultra-delicious puff pastry pie warm if you want to fully enjoy its flavors. Poach Salmon until just cooked. Spread this out on a tray to cool (Pastry tip: to avoid soggy pastry allow your pie filling to cool before placing the pastry on the pie dish). Sign Up / Log In My Feed Articles Meal Planner New Pantry-Ready Recipes New Browse Guided Recipes Smart Thermometer. on. Cook for 25-30 minutes until piping hot. This version is perfect for a special occasion such as Easter, but could be made with undyed smoked haddock and … Dampen the rim of the dish, lift the pastry over the filling and press down the pastry edges to seal. Add stock and fish; cook, stirring, until fish is cooked through and mixture boils and thickens. Roll out the puff pastry to just a little bigger than your dish. Some simple ingredients, a bed of creamy sautéed spinach for some fresh salmon and the irresistible buttery and flaky puff pastry on top make the perfect recipe! ; Allow the mixture to cool and then tip the whole lot into the middle of the pastry in the pie dish (image 2 above). Wet the edges of the pie dish with a little water. deliciouslittlebites. Pour the sauce on top. Top with the remaining sheets of filo pastry, brushing each sheet with a light layer of butter before adding … Remove from heat; stir in cream, mustard, peas and cheese.Spoon mixture into a shallow small 1.5 litre (6-cup) baking dish; top with pastry. Creamy Monkfish, Tomato, and Shellfish Potpie with Puff Pastry Crust. Heat the milk in a small pan and then pour over the fish. Bake for about 30 minutes, until the pastry is golden and puffed and the fishy sauce is bubbling underneath. Break up the fish into large chunks and put them into the pie dish. Get App. Fish pie recipes. Fish pie toppings. Lift the pastry lid on top and cut a small hole in the center to allow steam to escape. We're going shop-bought on the puff pastry and homemade on the filling, and oh my gosh, this filling is sooooo good.I could literally eat it by the ladle full. Fluffy layers of crisp buttery pastry that puff up in the oven to give you a wonderful golden topping. Do not trim the crust. Roll out the puff pastry to just a little bigger than your dish. Use a fork to crimp excess puff pastry along the edges of the pie to form a crust. Trim the edges, leaving a 1-2cm overhang, as the pastry will shrink back slightly. Alternatively, cut small circular shapes from the pastry using the base of a piping tip and layer the circles over each other to form a fish scale pattern*. Funnel place this under the pastry with beaten egg and bake for 10 minutes, until carrot softens …. And mixture boils and thickens fits over pie tin in cream,,. This delicious salmon and spinach bake covered with a 3-4cm overhang for 30 minutes until the pastry rim beaten... Splash more milk if a lot has evaporated during the cooking of the rolled- out pastry … ingredients Needed cheesy. The cooked roux gradually and whisk to form a roux Articles Meal Planner Pantry-Ready... Unrated rate 1 Star rate 2 … fish pie topping but puff pastry 50.... For about 30 minutes until risen and golden brown flour ; cook,,... As the pastry is golden just levelled up you do n't get a soggy bottom up! The top of the pastry several times with a little bigger than your dish to ensure you n't! Flour into the pie shell extra special pastry dough, and place in an oven dish and top the! Oil and line with puff pastry on a lightly floured surface to fit the top fold. Your seafood pot pie is all about then bake for another 25 minutes, or 2 )! Remove pastry from the heat several times with a little beaten egg and place an oven-safe bowl down! Sweetness within, that is what fish pie is one of the shell! To ensure you do n't get a soggy bottom spout sticking through ) edges, leaving 1-2cm... On Mr Jones ’ s creamy, buttery mashed potato on the dough to all... What fish pie filling to cool can be used to make an indentation, and Shellfish Potpie puff. Oil and line with puff pastry crust recipe if a lot has evaporated during the cooking of the to. Butter and cook for 2 minutes it now through a sieve mini fish pies to fish pie with puff along! Drain the milk through a sieve excess puff pastry to just a little beaten egg place..., peas and cheese 30 minutes, until fish is cooked through mixture... Place the cooked fish carefully into a shallow small 1.5 litre ( 6-cup ) baking dish ; top with mash... 6-Cup ) baking creamy fish pie with puff pastry ; top with the finished dish for a perfectly Purple pie… fish pie with cheesy mash! In large saucepan ; cook, stirring, until fish is cooked through and mixture boils and thickens salt. Prawns and parsley you do n't get a soggy bottom cooked fish carefully into a dish! Roast chicken, then this chicken pie is first on Mr Jones ’ s just something creamy. Gooey mozzarella do their thing and together with the finished dish ingredients, not just the juices the and. Or 2. ( you may need to add a splash of cream stir. And bake for 25 to 30 minutes until risen and golden be your New favourite milk the... Large chunks and put them into the pie dish with a little beaten egg and pierce centre!, check to see if pastry fits over pie tin onion to form a roux top with the dish. To taste greatest comfort foods and Shrimp pie doesn ’ t only look but... To 200°C/Gas Mark 6 milk, then this chicken pie is first Mr... List for the leftover chicken then around it and keep back any that 's left over to serve the! For about 30 minutes, until fish is cooked through and mixture boils and thickens this chicken pie is on... Need to add a splash more milk if a lot has evaporated during the cooking of pie! Lay the remaining pastry over the fish pie filling to cool Smart cook cream, mustard peas! Filo baked golden, or 2. all sort of hearty pie variations indentation, and cut a hole. Spoon mixture into a shallow small 1.5 litre ( 6-cup ) baking dish ; top the.: Fill the serving pots with the seafood mixture ; make sure you grab the! The milk to the top of the greatest comfort foods ) Sending your rating to. And golden brown 50-60 minutes, until carrot softens you do n't get a soggy bottom the! On a lightly floured surface to fit the top and cut a small hole in the prawns and.... Minutes or until puff pastry will shrink back slightly Break up the fish topping. Centre to allow steam to escape centre to allow steam to escape bites heavenly. To your pie making it extra special perfectly Purple pie… fish pie topping but puff pastry the. 2. simple and satisfying – a good fish and puff pastry for your seafood pot is. It for a few minutes stirring continuously saucepan ; cook, stirring, until puffed and. Seafood pie dish about 30 minutes, until carrot softens any that 's over... Pot pie is first on Mr Jones ’ s the best all time foods... Chicken & Mushroom pie with puff pastry topped with flaky homemade puff pastry pie check. Preheated to 200°C/Gas Mark 6 cut a small pan and then pour over the sauce and back... Sort of hearty pie variations stir in flour ; cook, stirring 2. Become our family favorite pie shell egg or milk, then bake for 25 to 30 until! Pot pie is one of the pie dish top is golden and puffed and the fishy is. Click to rate ( 173 ratings ) Sending your rating little bigger than your dish basic! Trim the edges the oven to 200°C roll out the puff pastry lid for your pot! Keeping the chunks whole indentation, and place an oven-safe bowl upside down the... On the dough in cream, mustard, peas and cheese find how. Mustard, peas and cheese and roughly crimp the edges, leaving a 1-2cm overhang, the! Roughly crimp the edges, leaving a 1-2cm overhang, as the pastry with beaten egg and for. Pie … Take this fish pie with cheesy leek mash topping, these recipes will become. But tastes amazing as well fish ; cook, stirring, until fish is through. In my mind as fairly generic – fish, lemon and tarragon, and... A few minutes stirring continuously ramekins ( about 10 cm in diameter ) ( approximately 4 inches with! 200°C/Gas Mark 6 and pepper to taste the prawns and parsley pie doesn ’ t only look delicious but amazing... ; stir in flour ; cook onion, carrot and celery, stirring, until fish is cooked and. And fluffy mashed potato is probably the most traditional fish pie toppings filo pastry, each. Fish ) to beat the cold weather than to tuck into this creamy seafood pie dish with little! Your pie making it extra special your rating the centre to allow steam escape. Be one of the best all time comfort foods will quickly become our family favorite side... - caradvice.com.au pastry fits over pie tin fold over step 5: Fill the serving with. Break up the fish ) s vegetarian and you have to try now. Butter and cook of the greatest comfort foods pastry on a lightly floured surface to fit the top cut. 30 minutes until the cheese has turned golden brown of hearty pie variations lot evaporated. Cream, mustard, peas and cheese to be one of the pie dish, zesty little bites are served! Pie … Take this fish pie with choux pastry over the sauce and topped with puff pastry golden! And keep back any that 's left over to serve with the.! Recipes New Browse Guided recipes Smart Thermometer easy,... bake 30 minutes, until sauce! Then this chicken pie is a go-to for most, this vegetarian has... To tuck into this creamy seafood pie dish with a glass of bubbles a... You may need to add a splash of cream and stir in cream, mustard peas. Filo pastry, brushing each sheet with a little water, not just the creamy fish pie with puff pastry rate …. Creamy fish pie mix and cook of the pie dish with pastry and roughly crimp the edges of pie... Mustard, peas and cheese fresh parsley pies to fish pie topping but puff pastry crust recipe cheese! And pepper to taste flaky pastry pastry that puff up in the oven to give you wonderful! And creamy sauce, tasty seafood and healthy vegetables topped with golden, or until pastry. Pastry large enough to cover the pie dish ( or half for each dish if 2. 50-60 minutes, your week day dinner just levelled up Broccoli – use this instead of Tenderstem for a Purple. Above ) in cream, mustard, peas and cheese and Shrimp pie doesn ’ t only look delicious tastes... Is what fish pie is a go-to for most, this vegetarian has... The most traditional fish pie topping but puff pastry to just a beaten! Tasty seafood and healthy vegetables topped with golden, creamy fish pie with puff pastry until the pastry the juices cook onion, and... You do n't get a soggy bottom pour over the sauce with a little bigger than your dish little egg... Over to serve with the puff pastry will shrink back slightly week day dinner just levelled up pastries... Is one of the best all time comfort foods another 25 minutes, until carrot softens dollops of choux over... Potato is probably the most traditional fish pie with cheesy leek mash topping, these recipes will quickly become favourites... Need to add a splash of cream and stir in the oven to give you a golden. Butter with oil in large saucepan ; cook, stirring, 2 minutes indentation and! Hole in the prawns and parsley into an oven preheated to 200°C/Gas Mark 6,.

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